Price- $2.39
Craving a timeless classic? The McDonald’s Cheeseburger delivers the perfect balance of simplicity and flavor. Starting with a 100% pure beef patty seasoned with just the right touch of salt and pepper, it’s a bite that never disappoints.
Each cheeseburger is topped with a zesty pickle, freshly chopped onions, ketchup, mustard, and a slice of creamy American cheese that melts beautifully with every bite. Made without artificial flavors, preservatives, or added colors from artificial sources, this cheeseburger is all about real ingredients and real taste.* If you prefer, you can skip the pickle as it contains an artificial preservative.
Packed with 300 calories, the McDonald’s Cheeseburger is a satisfying choice for any time of the day. Order yours through the McDonald’s app with Mobile Order & Pay or McDelivery® and enjoy the convenience of contactless pickup or delivery. Plus, earn points with MyMcDonald’s Rewards to unlock free menu items like this cheeseburger.^
*Applicable to national menu items only; excludes limited-time offerings.
^MyMcDonald’s Rewards, Mobile Order & Pay, and McDelivery are available at participating locations. Download and register on the McDonald’s app to get started.
The McDonald’s Cheeseburger is made with a simple yet delicious lineup of quality ingredients:
Regular Bun
Soft and lightly toasted, the regular bun serves as the perfect base for every bite.
100% Beef Patty
A juicy patty made from 100% pure beef, seasoned with a touch of salt and pepper for a savory flavor.
Pasteurized Process American Cheese
A creamy, melty slice of American cheese adds a rich, indulgent layer to the burger.
Ketchup
A tangy and slightly sweet classic condiment that ties the flavors together.
Pickle Slices
Crisp, tangy pickles bring a refreshing zing to each bite. (Contains an artificial preservative; optional to skip.)
Onions
Chopped onions add a mild, zesty crunch for extra flavor.
Mustard
A bold and tangy spread that enhances the overall taste.
Each ingredient plays a key role in creating the timeless taste of the McDonald’s Cheeseburger.
Here’s a detailed breakdown of the ingredients in each component of the McDonald’s Cheeseburger, along with allergen details:
Ingredients: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Soybean Oil, Contains 2% Or Less: Salt, Wheat Gluten, Potato Flour, Vinegar, Dextrose, Corn Starch, Modified Food Starch, Vegetable Proteins (Pea, Potato, Rice, and/or Faba Bean), Sunflower and/or Canola Oil, Maltodextrin, Natural Flavors, May Contain One Or More Dough Conditioners (DATEM, Ascorbic Acid, Mono and Diglycerides, Enzymes).
Contains: Wheat.
May Contain: Sesame.
Ingredients: 100% Pure USDA Inspected Beef; No Fillers, No Extenders.
Prepared with Grill Seasoning (Salt, Black Pepper).
Ingredients: Milk, Cream, Water, Sodium Citrate, Salt, Cheese Cultures, Citric Acid, Enzymes, Soy Lecithin, Color Added.
Contains: Milk, Soy.
Ingredients: Tomato Concentrate From Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Water, Salt, Natural Flavors.
Ingredients: Cucumbers, Water, Distilled Vinegar, Salt, Calcium Chloride, Alum, Potassium Sorbate (Preservative), Natural Flavors, Polysorbate 80, Extractives of Turmeric (Color).
Ingredients: Onions.
Ingredients: Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spice Extractive.
Allergen Summary:
Each ingredient is carefully listed to help customers with allergies make informed choices. For additional questions, consult your local McDonald’s for the latest allergen updates.